Winery MotzenbäckerSauvignon Blanc Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Fumé from the Winery Motzenbäcker
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Fumé of Winery Motzenbäcker in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Fumé
Pairings that work perfectly with Sauvignon Blanc Fumé
Original food and wine pairings with Sauvignon Blanc Fumé
The Sauvignon Blanc Fumé of Winery Motzenbäcker matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels spanish style, tuna, pepper and tomato quiche or ravioli with 2 cheeses.
Details and technical informations about Winery Motzenbäcker's Sauvignon Blanc Fumé.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Informations about the Winery Motzenbäcker
The Winery Motzenbäcker is one of of the world's great estates. It offers 43 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
