Winery Mosen PierrePegaso Tempranillo - Merlot
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pegaso Tempranillo - Merlot from the Winery Mosen Pierre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pegaso Tempranillo - Merlot of Winery Mosen Pierre in the region of Navarre is a powerful.
Food and wine pairings with Pegaso Tempranillo - Merlot
Pairings that work perfectly with Pegaso Tempranillo - Merlot
Original food and wine pairings with Pegaso Tempranillo - Merlot
The Pegaso Tempranillo - Merlot of Winery Mosen Pierre matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), macaroni and cheese gratin or home-made coq au vin.
Details and technical informations about Winery Mosen Pierre's Pegaso Tempranillo - Merlot.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pegaso Tempranillo - Merlot from Winery Mosen Pierre are 2017
Informations about the Winery Mosen Pierre
The Winery Mosen Pierre is one of of the world's great estates. It offers 31 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
News related to this wine
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The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
