Winery MoorillaMuse Series St. Matthias Vineyard Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Muse Series St. Matthias Vineyard Cabernet Sauvignon from the Winery Moorilla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muse Series St. Matthias Vineyard Cabernet Sauvignon of Winery Moorilla in the region of Tasmanie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Muse Series St. Matthias Vineyard Cabernet Sauvignon of Winery Moorilla in the region of Tasmanie often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with Muse Series St. Matthias Vineyard Cabernet Sauvignon
Pairings that work perfectly with Muse Series St. Matthias Vineyard Cabernet Sauvignon
Original food and wine pairings with Muse Series St. Matthias Vineyard Cabernet Sauvignon
The Muse Series St. Matthias Vineyard Cabernet Sauvignon of Winery Moorilla matches generally quite well with dishes of beef, lamb or poultry such as recipes of cabri en colombo with creole sauce, lamb with coconut milk or chicken pie.
Details and technical informations about Winery Moorilla's Muse Series St. Matthias Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Muse Series St. Matthias Vineyard Cabernet Sauvignon from Winery Moorilla are 2014, 2013, 0
Informations about the Winery Moorilla
The Winery Moorilla is one of of the world's greatest estates. It offers 32 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Cool austral island south of Australia, a cool-climate benchmark. Signature Pinot Noir: fine, fresh reds with notes of red cherry, raspberry, wild strawberry and spices, delicate tannins and taut acidity — often compared to Burgundy. Precise, mineral Chardonnay (lemon, brioche), vibrant dry Riesling. Renowned speciality: refined traditional-method sparklers, among the best outside France.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
