
Winery MonviertMartagona Pinot Nero
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Martagona Pinot Nero from the Winery Monviert
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Martagona Pinot Nero of Winery Monviert in the region of Friuli-Venezia Giulia is a with a nice freshness.
Food and wine pairings with Martagona Pinot Nero
Pairings that work perfectly with Martagona Pinot Nero
Original food and wine pairings with Martagona Pinot Nero
The Martagona Pinot Nero of Winery Monviert matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fricandeaux german style, duck breast with black figs or rabbit with kriek and cherries.
Details and technical informations about Winery Monviert's Martagona Pinot Nero.
Discover the grape variety: Velteliner vert
Lively, structured dry whites with a pale golden robe, an ample palate with preserved acidity, and signature aromas of citrus (lime, grapefruit), white pepper, crisp vegetables (radish, rhubarb) and typical mineral notes. Also great age-worthy whites. Star of the Kamptal, Kremstal and Wachau DAC appellations; a strong expression of Austrian wine identity. French synonym for Grüner Veltliner, Austria's most planted emblematic white variety.
Last vintages of this wine
The best vintages of Martagona Pinot Nero from Winery Monviert are 2018, 0
Informations about the Winery Monviert
The Winery Monviert is one of of the world's great estates. It offers 22 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
Reference for great Friulian whites on Flysch hills (marl and sandstone). Signature Friulano (former Tocai): ample, straight whites with notes of fresh almond, pear, white flowers and a slightly bitter finish. Taut, mineral Ribolla Gialla, precise Pinot Grigio, lively Sauvignon (citrus, grass), balanced Chardonnay. Picolit DOCG: rare exceptional sweet wine (honey, dried apricot).
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














