Winery MontvacMélodine Vacqueyras
White wine
This wine is a blend of 4 varietals which are the Bourboulenc, the Clairette, the Roussanne and the Viognier.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Mélodine Vacqueyras of the Winery Montvac is in the top 10 of wines of Vacqueyras.
Taste structure of the Mélodine Vacqueyras from the Winery Montvac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mélodine Vacqueyras of Winery Montvac in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mélodine Vacqueyras of Winery Montvac in the region of Rhone Valley often reveals types of flavors of oaky, peach or honey and sometimes also flavors of earth, oak or tree fruit.
Food and wine pairings with Mélodine Vacqueyras
Pairings that work perfectly with Mélodine Vacqueyras
Original food and wine pairings with Mélodine Vacqueyras
The Mélodine Vacqueyras of Winery Montvac matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of steamed pork chops, red mullet, mackerel, tuna, salmon sushi or comté cheese and cream soufflé.
Details and technical informations about Winery Montvac's Mélodine Vacqueyras.
Discover the grape variety: Bourboulenc
Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.
Last vintages of this wine
The best vintages of Mélodine Vacqueyras from Winery Montvac are 2017, 2015, 2016, 2014 and 2013.
Informations about the Winery Montvac
The Winery Montvac is one of of the world's greatest estates. It offers 12 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
Southern Rhône cru neighbouring Gigondas: signature Grenache as king red (≥50%) with Syrah, Mourvèdre and Cinsault - fleshy and spicy with notes of ripe black fruits (blackberry, blackcurrant, black cherry), garrigue, kirsch, liquorice, pepper and a balsamic touch, firm tannins and a long finish (14-15°), between the power of Gigondas and the elegance of Châteauneuf. Lively rosés and ample whites (Grenache Blanc, Clairette, Roussanne). AOC (1990), ~1,450 ha, stony and sandy soils.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
