
Winery MontlobreTête de Cuvée Blanc
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Tête de Cuvée Blanc from the Winery Montlobre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tête de Cuvée Blanc of Winery Montlobre in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Tête de Cuvée Blanc of Winery Montlobre in the region of Pays d'Oc often reveals types of flavors of tropical, citrus or peach and sometimes also flavors of minerality, pear or non oak.
Food and wine pairings with Tête de Cuvée Blanc
Pairings that work perfectly with Tête de Cuvée Blanc
Original food and wine pairings with Tête de Cuvée Blanc
The Tête de Cuvée Blanc of Winery Montlobre matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of three ways to prepare chinese noodles, goat cheese and bacon quiche or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Montlobre's Tête de Cuvée Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Tête de Cuvée Blanc from Winery Montlobre are 2017, 2016, 2015, 2013 and 2019.
Informations about the Winery Montlobre
The Winery Montlobre is one of of the world's greatest estates. It offers 21 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.














