Winery MonterrainMâcon-Serrières Cuvee Les Egrillons
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Mâcon-Serrières Cuvee Les Egrillons of the Winery Monterrain is in the top 50 of wines of Mâcon-Serrières.
Taste structure of the Mâcon-Serrières Cuvee Les Egrillons from the Winery Monterrain
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Serrières Cuvee Les Egrillons of Winery Monterrain in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Mâcon-Serrières Cuvee Les Egrillons
Pairings that work perfectly with Mâcon-Serrières Cuvee Les Egrillons
Original food and wine pairings with Mâcon-Serrières Cuvee Les Egrillons
The Mâcon-Serrières Cuvee Les Egrillons of Winery Monterrain matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spaghetti with beef balls, tunisian pasta or duck aiguillettes with basalmic.
Details and technical informations about Winery Monterrain's Mâcon-Serrières Cuvee Les Egrillons.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Mâcon-Serrières Cuvee Les Egrillons from Winery Monterrain are 2016, 2015, 2014, 2013 and 2012.
Informations about the Winery Monterrain
The Winery Monterrain is one of of the world's greatest estates. It offers 12 wines for sale in the of Mâcon-Serrières to come and discover on site or to buy online.
The wine region of Mâcon-Serrières
The wine region of Mâcon-Serrières is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Monterrain or the Domaine de la Sarazinière produce mainly wines red, white and pink. The most planted grape varieties in the region of Mâcon-Serrières are Gamay noir, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Serrières often reveals types of flavors of cherry, red fruit or red fruit and sometimes also flavors of leather, earth or oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
At the heart of the terroirs of Mâcon-Serrières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
