Winery MonterossoRubino Croatina Dolce
In the mouth this sweet wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rubino Croatina Dolce from the Winery Monterosso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rubino Croatina Dolce of Winery Monterosso in the region of Lombardie is a powerful.
Food and wine pairings with Rubino Croatina Dolce
Pairings that work perfectly with Rubino Croatina Dolce
Original food and wine pairings with Rubino Croatina Dolce
The Rubino Croatina Dolce of Winery Monterosso matches generally quite well with dishes of beef, pasta or lamb such as recipes of blanquette of monkfish with small vegetables, zucchini and goat cheese lasagna or traditional lamb couscous (from algeria).
Details and technical informations about Winery Monterosso's Rubino Croatina Dolce.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Informations about the Winery Monterosso
The Winery Monterosso is one of of the world's great estates. It offers 24 wines for sale in the of Lombardie to come and discover on site or to buy online.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.