Winery MonterossoGrey Diamond Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Grey Diamond Pinot Grigio from the Winery Monterosso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grey Diamond Pinot Grigio of Winery Monterosso in the region of Lombardia is a .
Food and wine pairings with Grey Diamond Pinot Grigio
Pairings that work perfectly with Grey Diamond Pinot Grigio
Original food and wine pairings with Grey Diamond Pinot Grigio
The Grey Diamond Pinot Grigio of Winery Monterosso matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of fish pot, goat cheese and bacon quiche or gizzards in sauce.
Details and technical informations about Winery Monterosso's Grey Diamond Pinot Grigio.
Discover the grape variety: Oeillade blanche
It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).
Last vintages of this wine
The best vintages of Grey Diamond Pinot Grigio from Winery Monterosso are 0
Informations about the Winery Monterosso
The Winery Monterosso is one of of the world's greatest estates. It offers 24 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Maccabeo
See macabeu.
