
Winery MonterinaldiChi Ha Furia Faccia Plano Adagio
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chi Ha Furia Faccia Plano Adagio from the Winery Monterinaldi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chi Ha Furia Faccia Plano Adagio of Winery Monterinaldi in the region of Tuscany is a .
Food and wine pairings with Chi Ha Furia Faccia Plano Adagio
Pairings that work perfectly with Chi Ha Furia Faccia Plano Adagio
Original food and wine pairings with Chi Ha Furia Faccia Plano Adagio
The Chi Ha Furia Faccia Plano Adagio of Winery Monterinaldi matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail with seed sauce, saddle of lamb with herbs or veal blanquette à l'ancienne.
Details and technical informations about Winery Monterinaldi's Chi Ha Furia Faccia Plano Adagio.
Discover the grape variety: Autumn royal
Intraspecific crossing between the autumn black and the fresno C74-1 obtained in 1981 in the United States by David W. Ramming and Ronald E. Tarailo. We can meet it in South Africa, in Australia, in Italy, in Spain, ... in France, it is almost not known coming certainly from the fact that its maturity is late. Autumn royal is registered in the official catalogue of table grape varieties list B.
Informations about the Winery Monterinaldi
The Winery Monterinaldi is one of of the world's great estates. It offers 18 wines for sale in the of Chianti Classico to come and discover on site or to buy online.
The wine region of Chianti Classico
The wine region of Chianti Classico is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Castello di Ama or the Domaine Bindi Sergardi produce mainly wines red and sweet. The most planted grape varieties in the region of Chianti Classico are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Classico often reveals types of flavors of cherry, black fruit or raspberry and sometimes also flavors of violet, forest floor or blueberry.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.














