Winery Cantina di Montecchia (di Crosara) - I Fossili Passito Veneto

Winery Cantina di Montecchia (di Crosara)I Fossili Passito Veneto

The I Fossili Passito Veneto of Winery Cantina di Montecchia (di Crosara) is a wine from the region of Veneto.
This wine generally goes well with
The I Fossili Passito Veneto of the Winery Cantina di Montecchia (di Crosara) is in the top 0 of wines of Veneto.

Details and technical informations about Winery Cantina di Montecchia (di Crosara)'s I Fossili Passito Veneto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alvarinho

The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.

Informations about the Winery Cantina di Montecchia (di Crosara)

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Cantina di Soave.
It is in the top 3 of the best estates in the region
It is located in Vénétie

The Winery Cantina di Montecchia (di Crosara) is one of of the world's greatest estates. It offers 8 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 150000 of of Italy wines
In the top 3000 of of Veneto wines
In the top 25000 of wines
In the top 700000 wines of the world

The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Grape

Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.

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