
Winery MontebroBarón de Escal Crianza
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Barón de Escal Crianza from the Winery Montebro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barón de Escal Crianza of Winery Montebro in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Barón de Escal Crianza
Pairings that work perfectly with Barón de Escal Crianza
Original food and wine pairings with Barón de Escal Crianza
The Barón de Escal Crianza of Winery Montebro matches generally quite well with dishes of beef, lamb or veal such as recipes of provencal stew, pastasotto pepper merguez (risotto style pasta) or veal shoulder with cream and tarragon.
Details and technical informations about Winery Montebro's Barón de Escal Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Barón de Escal Crianza from Winery Montebro are 2010, 2012, 0, 2011 and 2013.
Informations about the Winery Montebro
The Winery Montebro is one of of the world's greatest estates. It offers 7 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.














