
Domaine de MontbourgeauEn Banode L'Etoile
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.

Taste structure of the En Banode L'Etoile from the Domaine de Montbourgeau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the En Banode L'Etoile of Domaine de Montbourgeau in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the En Banode L'Etoile of Domaine de Montbourgeau in the region of Jura often reveals types of flavors of oaky, apples or pear and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with En Banode L'Etoile
Pairings that work perfectly with En Banode L'Etoile
Original food and wine pairings with En Banode L'Etoile
The En Banode L'Etoile of Domaine de Montbourgeau matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of coconut curry cauliflower in the cookeo, pasta with ham or white pizza.
Details and technical informations about Domaine de Montbourgeau's En Banode L'Etoile.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of En Banode L'Etoile from Domaine de Montbourgeau are 2011, 2014, 2015, 2016
Informations about the Domaine de Montbourgeau
The Domaine de Montbourgeau is one of of the world's greatest estates. It offers 15 wines for sale in the of L'Etoile to come and discover on site or to buy online.
The wine region of L'Etoile
Jura AOC northwest of Lons-le-Saunier (300–350 m, triassic limestone marls with star-shaped pentacrine fossils). Chardonnay and Savagnin define the whites — ouillé style: citrus, white flowers, hazelnut; sous voile style: intense walnut, spices, curry. Straw wines and Vin Jaune show the iconic "goût de jaune": walnut, apple, candied fruit, spice, cut by sharp mineral tension.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.









