Winery Montau de Sadurni - Syrah - Cabernet Sauvignon Arrels Penedes

Winery Montau de SadurniSyrah - Cabernet Sauvignon Arrels Penedes

The Syrah - Cabernet Sauvignon Arrels Penedes of Winery Montau de Sadurni is a red wine from the region of Penedès of Catalogne.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Syrah - Cabernet Sauvignon Arrels Penedes from the Winery Montau de Sadurni

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Syrah - Cabernet Sauvignon Arrels Penedes of Winery Montau de Sadurni in the region of Catalogne is a powerful.

Details and technical informations about Winery Montau de Sadurni's Syrah - Cabernet Sauvignon Arrels Penedes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Montau de Sadurni

The winery offers 9 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Penedès in the region of Catalogne

The Winery Montau de Sadurni is one of of the world's greatest estates. It offers 6 wines for sale in the of Penedès to come and discover on site or to buy online.

Top wine Catalogne
In the top 65000 of of Spain wines
In the top 2000 of of Penedès wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Penedès

The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

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The word of the wine: Malolactic fermentation

Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.

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