Caves da MontanhaMonte do Pardal Dão Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Monte do Pardal Dão Tinto from the Caves da Montanha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte do Pardal Dão Tinto of Caves da Montanha in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Monte do Pardal Dão Tinto
Pairings that work perfectly with Monte do Pardal Dão Tinto
Original food and wine pairings with Monte do Pardal Dão Tinto
The Monte do Pardal Dão Tinto of Caves da Montanha matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, dad's lamb mouse or veal head with vinaigrette.
Details and technical informations about Caves da Montanha's Monte do Pardal Dão Tinto.
Discover the grape variety: Merlot blanc
The white merlot (or merlau) is a grape variety of Bordeaux origin. It was mainly cultivated in the Graves, Blayais and Bourgeais regions. Merlot blanc is a cross between folle blanche and merlot noir. merlot blanc, although fertile and productive, is a grape variety that is now in decline and is no longer replanted. Its bunches are composed of juicy berries of a green to golden yellow color when they are well ripe, they fear grey rot and drought. The white merlot produces white wines with a low alcohol content and is now part of the Pineau-des-Charentes appellation.
Last vintages of this wine
The best vintages of Monte do Pardal Dão Tinto from Caves da Montanha are 2012, 2017, 2016
Informations about the Caves da Montanha
The Caves da Montanha is one of of the world's greatest estates. It offers 52 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
News related to this wine
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The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.