Winery Mondelli - Sparkling Brut

Winery MondelliSparkling Brut

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sparkling Brut of Winery Mondelli is a sparkling wine from the region of Vino da Tavola.
This wine generally goes well with

Details and technical informations about Winery Mondelli's Sparkling Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet_Dorio

Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.

Last vintages of this wine

Sparkling Brut - 0
In the top 100 of of Vino da Tavola wines
Average rating: 3.111100

The best vintages of Sparkling Brut from Winery Mondelli are 0

Informations about the Winery Mondelli

The winery offers 10 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Vino da Tavola

The Winery Mondelli is one of of the world's greatest estates. It offers 8 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 200000 of of Italy wines
In the top 7000 of of Vino da Tavola wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

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