Winery MoncaroBaro Passerina Offida
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Baro Passerina Offida from the Winery Moncaro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baro Passerina Offida of Winery Moncaro in the region of Marche is a with a nice freshness.
Food and wine pairings with Baro Passerina Offida
Pairings that work perfectly with Baro Passerina Offida
Original food and wine pairings with Baro Passerina Offida
The Baro Passerina Offida of Winery Moncaro matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with asparagus and chicken, nanie's diced ham quiche or autumn verrine.
Details and technical informations about Winery Moncaro's Baro Passerina Offida.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Last vintages of this wine
The best vintages of Baro Passerina Offida from Winery Moncaro are 2018, 2019, 2017, 2014 and 0.
Informations about the Winery Moncaro
The Winery Moncaro is one of of the world's great estates. It offers 96 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
