
Winery MocaliMoscadello di Montalcino Vendemmia Tardiva
This wine generally goes well with sweet desserts
Wine flavors and olphactive analysis
On the nose the Moscadello di Montalcino Vendemmia Tardiva of Winery Mocali in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of citrus fruit.
Food and wine pairings with Moscadello di Montalcino Vendemmia Tardiva
Pairings that work perfectly with Moscadello di Montalcino Vendemmia Tardiva
Original food and wine pairings with Moscadello di Montalcino Vendemmia Tardiva
The Moscadello di Montalcino Vendemmia Tardiva of Winery Mocali matches generally quite well with dishes of sweet desserts such as recipes of yoghurt cake.
Details and technical informations about Winery Mocali's Moscadello di Montalcino Vendemmia Tardiva.
Discover the grape variety: Petit brun
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Last vintages of this wine
The best vintages of Moscadello di Montalcino Vendemmia Tardiva from Winery Mocali are 0, 2004, 2010
Informations about the Winery Mocali
The Winery Mocali is one of of the world's great estates. It offers 18 wines for sale in the of Moscadello di Montalcino to come and discover on site or to buy online.
The wine region of Moscadello di Montalcino
The wine region of Moscadello di Montalcino is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Capanna or the Domaine Banfi produce mainly wines sweet, white and red. The most planted grape varieties in the region of Moscadello di Montalcino are Muscadelle et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Moscadello di Montalcino often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.





