Winery Mischief and MayhemMeursault Premier Cru 'Gouttes d'Or'
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Meursault Premier Cru 'Gouttes d'Or'
Pairings that work perfectly with Meursault Premier Cru 'Gouttes d'Or'
Original food and wine pairings with Meursault Premier Cru 'Gouttes d'Or'
The Meursault Premier Cru 'Gouttes d'Or' of Winery Mischief and Mayhem matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta gratin, salmon cannelloni or cantonese rice.
Details and technical informations about Winery Mischief and Mayhem's Meursault Premier Cru 'Gouttes d'Or'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Mischief and Mayhem
The Winery Mischief and Mayhem is one of of the world's great estates. It offers 64 wines for sale in the of Meursault 1er Cru 'Les Gouttes d'Or' to come and discover on site or to buy online.
The wine region of Meursault 1er Cru 'Les Gouttes d'Or'
The wine region of Meursault 1er Cru 'Les Gouttes d'Or' is located in the region of Meursault Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Fabien Coche (Domaine Coche-Bizouard) or the Domaine François Gaunoux produce mainly wines white and red. The most planted grape varieties in the region of Meursault 1er Cru 'Les Gouttes d'Or' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault 1er Cru 'Les Gouttes d'Or' often reveals types of flavors of butter, vegetal or lemon and sometimes also flavors of tropical fruit, petroleum or cream.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.