Winery Miroslav DudoZweigeltrebe
Red wine
This wine generally goes well with blue cheese, pork or lamb.
Wine flavors and olphactive analysis
On the nose the Zweigeltrebe of Winery Miroslav Dudo in the region of Slovakia often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Zweigeltrebe
Pairings that work perfectly with Zweigeltrebe
Original food and wine pairings with Zweigeltrebe
The Zweigeltrebe of Winery Miroslav Dudo matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb keftas, stuffed tomatoes or hot asparagus with comté cheese.
Details and technical informations about Winery Miroslav Dudo's Zweigeltrebe.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Last vintages of this wine
The best vintages of Zweigeltrebe from Winery Miroslav Dudo are 2017, 0
Informations about the Winery Miroslav Dudo
The Winery Miroslav Dudo is one of of the world's greatest estates. It offers 20 wines for sale in the of Slovakia to come and discover on site or to buy online.
The wine region of Slovakia
Central European vineyard dominated by whites (75%). Signature Veltlínske Zelené (Grüner Veltliner): lively, peppery whites with notes of green apple, citrus, fresh herbs and a touch of white pepper. Fresh, lemony Welschriesling, supple Müller-Thurgau, round Pinot Blanc, mineral Riesling. Slovak Tokaj (907 ha shared with Hungary): sweet botrytised Furmint (honey, dried apricot, quince).
The word of the wine: Slim
A thin wine, lacking flesh and body.
