The Winery Miroslav Agrodružstvo is one of the best wineries to follow in Morava.. It offers 13 wines for sale in of Morava to come and discover on site or to buy online.
Looking for the best Winery Miroslav Agrodružstvo wines in Morava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Miroslav Agrodružstvo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Miroslav Agrodružstvo wines with technical and enological descriptions.
How Winery Miroslav Agrodružstvo wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of tunisian macaroni, pork colombo or pizza with beef and comté cheese.
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
Moravia's climate is described by the Czech wine authorities as 'transient': widely continental but with occasional maritime influences when weather patterns blow in from the Atlantic. Brno, the largest Moravian city, is located almost perfectly at the heart of continental Europe, equidistant from the English Channel and the Black Sea. Its continental position and the local topography mean it is relatively Dry (average annual rainfall amounts to little more than 20 inches/50cm) and sunny (2244 sunshine hours on average each year).
As a result of this mild, Bright growing season, aromatic whites such as the Loire Valley's Sauvignon Blanc and the Alsatian trio of Pinot Gris, Gewurztraminer and Riesling are able to ripen slowly and completely.
The grapes develop high levels of flavonoids while retaining the pronounced, crisp acidity which makes them so refreshing. Moravia's position on the 49th parallel puts it at the same latitude as northern Alsace, as well as Champagne and the German regions mentioned above. Its first foray onto the international wine market has shown it capable of taking on these celebrated heavyweights of the white-wine world.
Although still a small part of the overall wine scene, red wine is improving in Moravia, mostly due to technological advances in winemaking rather than any climatic change or newly discovered terroirs.
How Winery Miroslav Agrodružstvo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of turkey stuffed with chestnuts, wild rice salad with tuna or pasta with shrimp.
On the nose the white wine of Winery Miroslav Agrodružstvo. often reveals types of flavors of earth, microbio or tropical fruit.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Miroslav Agrodružstvo wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of marinated lamb chops, banh mi sandwich or savoury endive puff pastry.
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
Planning a wine route in the of Morava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Miroslav Agrodružstvo.
