Winery Miller Wine WorksNaked Vine Vineyard Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Naked Vine Vineyard Grenache of Winery Miller Wine Works in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with Naked Vine Vineyard Grenache
Pairings that work perfectly with Naked Vine Vineyard Grenache
Original food and wine pairings with Naked Vine Vineyard Grenache
The Naked Vine Vineyard Grenache of Winery Miller Wine Works matches generally quite well with dishes of beef or mature and hard cheese such as recipes of quick beef and cheese yakitori or autumn pumpkin pie.
Details and technical informations about Winery Miller Wine Works's Naked Vine Vineyard Grenache.
Discover the grape variety: Melon blanc et rouge
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost absent from commercial cultivation, preserved in INRAE variety collections, it testifies to the pre-phylloxera ampelographic diversity of central and northern France. A rare indigenous French white grape, once grown in central and northern France.
Last vintages of this wine
The best vintages of Naked Vine Vineyard Grenache from Winery Miller Wine Works are 0
Informations about the Winery Miller Wine Works
The Winery Miller Wine Works is one of of the world's greatest estates. It offers 12 wines for sale in the of El Dorado County to come and discover on site or to buy online.
The wine region of El Dorado County
Sierra Foothills AVA in California (AVA 1983, 1,500-2,500 ft): signature Zinfandel as red king — bright bold claret-style profile, unique with intense blackberry, black cherry, spice and peppery notes, vivid acidity preserved by altitude and massive diurnal swing. Barbera, Cabernet Sauvignon, Petite Sirah, Syrah, Grenache and Rhône Viognier as complements. Decomposed granite soils, schists and volcanic remnants, infertile drainage.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
