
Winery Miles Mossop WinesThe Introduction Chenin Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.

Taste structure of the The Introduction Chenin Blanc from the Winery Miles Mossop Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Introduction Chenin Blanc of Winery Miles Mossop Wines in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Introduction Chenin Blanc of Winery Miles Mossop Wines in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with The Introduction Chenin Blanc
Pairings that work perfectly with The Introduction Chenin Blanc
Original food and wine pairings with The Introduction Chenin Blanc
The The Introduction Chenin Blanc of Winery Miles Mossop Wines matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of cataplana with seafood, monkfish armorican style or lasagna of the sea.
Details and technical informations about Winery Miles Mossop Wines's The Introduction Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of The Introduction Chenin Blanc from Winery Miles Mossop Wines are 2015, 2013, 2017, 2014 and 0.
Informations about the Winery Miles Mossop Wines
The Winery Miles Mossop Wines is one of of the world's greatest estates. It offers 14 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.














