Domaine de MihoudyLes Valaises
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les Valaises from the Domaine de Mihoudy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Valaises of Domaine de Mihoudy in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Valaises
Pairings that work perfectly with Les Valaises
Original food and wine pairings with Les Valaises
The Les Valaises of Domaine de Mihoudy matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of fish pot, quiche lorraine or hawaiian pizza.
Details and technical informations about Domaine de Mihoudy's Les Valaises.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Domaine de Mihoudy
The Domaine de Mihoudy is one of of the world's greatest estates. It offers 18 wines for sale in the of Côteaux du Layon to come and discover on site or to buy online.
The wine region of Côteaux du Layon
Loire cradle of Anjou's great sweet wines (left bank of the Layon): signature Chenin Blanc as exclusive white king — off-dry to botrytised sweet with notes of quince, apricot, candied pineapple, mango, honey, beeswax, dried fruits and a saffron touch, chiselled acidity balancing the sugar, exceptional ageing (20-50 years). "Sélection de Grains Nobles" mention at the summit. AOC (1950), ~1,400 ha across 27 villages, slaty schists, Layon mists favouring Botrytis cinerea.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.
