Winery Mierla AlbăCrucea Manafului Fetească Neagră - Merlot
Red wine
This wine is a blend of 2 varietals which are the Feteasca neagra and the Merlot.
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Crucea Manafului Fetească Neagră - Merlot
Pairings that work perfectly with Crucea Manafului Fetească Neagră - Merlot
Original food and wine pairings with Crucea Manafului Fetească Neagră - Merlot
The Crucea Manafului Fetească Neagră - Merlot of Winery Mierla Albă matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef pot au feu (grandma's style) or wild boar stew provencal style.
Details and technical informations about Winery Mierla Albă's Crucea Manafului Fetească Neagră - Merlot.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of Crucea Manafului Fetească Neagră - Merlot from Winery Mierla Albă are 2017
Informations about the Winery Mierla Albă
The Winery Mierla Albă is one of of the world's greatest estates. It offers 22 wines for sale in the of Dealu Mare to come and discover on site or to buy online.
The wine region of Dealu Mare
Dealu Mare DOC is a wine region located in the southern Part of Romania in Prahova and Buzau counties. It’s latitude of 45° compares with Bordeaux and Tuscany, and is one of the countries most highly regarded DOCs, especially for its red wines. The Vineyard zone stretches for 65 kilometers (40 miles) across the southern Carpathian Hills (Dealu Mare translates as Big Hill). Its width ranges from 3 to 12 kilometers (2-7.
News related to this wine
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Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
