Winery Michel RebourgeonPommard-Rugiens Premier Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pommard-Rugiens Premier Cru of the Winery Michel Rebourgeon is in the top 5 of wines of Pommard 1er Cru 'Les Rugiens'.
Taste structure of the Pommard-Rugiens Premier Cru from the Winery Michel Rebourgeon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pommard-Rugiens Premier Cru of Winery Michel Rebourgeon in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pommard-Rugiens Premier Cru of Winery Michel Rebourgeon in the region of Burgundy often reveals types of flavors of earth.
Food and wine pairings with Pommard-Rugiens Premier Cru
Pairings that work perfectly with Pommard-Rugiens Premier Cru
Original food and wine pairings with Pommard-Rugiens Premier Cru
The Pommard-Rugiens Premier Cru of Winery Michel Rebourgeon matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of improved horse steak, veal paupiettes with white wine or roast duck in the oven.
Details and technical informations about Winery Michel Rebourgeon's Pommard-Rugiens Premier Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pommard-Rugiens Premier Cru from Winery Michel Rebourgeon are 2010
Informations about the Winery Michel Rebourgeon
The Winery Michel Rebourgeon is one of of the world's greatest estates. It offers 31 wines for sale in the of Pommard 1er Cru 'Les Rugiens' to come and discover on site or to buy online.
The wine region of Pommard 1er Cru 'Les Rugiens'
The wine region of Pommard 1er Cru 'Les Rugiens' is located in the region of Pommard Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Thierry Violot-Guillemard or the Domaine François Gaunoux produce mainly wines red. The most planted grape varieties in the region of Pommard 1er Cru 'Les Rugiens' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pommard 1er Cru 'Les Rugiens' often reveals types of flavors of cherry, mushroom or dried fruit and sometimes also flavors of raspberry, butter or leather.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
