
Winery Michel & Marc RossignolVolnay 1er Cru 'Les Pitures'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Volnay 1er Cru 'Les Pitures' from the Winery Michel & Marc Rossignol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volnay 1er Cru 'Les Pitures' of Winery Michel & Marc Rossignol in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Volnay 1er Cru 'Les Pitures' of Winery Michel & Marc Rossignol in the region of Burgundy often reveals types of flavors of earthy, earth or red fruit.
Food and wine pairings with Volnay 1er Cru 'Les Pitures'
Pairings that work perfectly with Volnay 1er Cru 'Les Pitures'
Original food and wine pairings with Volnay 1er Cru 'Les Pitures'
The Volnay 1er Cru 'Les Pitures' of Winery Michel & Marc Rossignol matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, alsatian wine pie or rabbit with white wine.
Details and technical informations about Winery Michel & Marc Rossignol's Volnay 1er Cru 'Les Pitures'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Volnay 1er Cru 'Les Pitures' from Winery Michel & Marc Rossignol are 2006, 2005, 2016, 2011 and 2009.
Informations about the Winery Michel & Marc Rossignol
The Winery Michel & Marc Rossignol is one of of the world's greatest estates. It offers 9 wines for sale in the of Volnay Premier Cru to come and discover on site or to buy online.
The wine region of Volnay Premier Cru
29 Premier Cru climats on 132 ha in southern Côte de Beaune, Volnay exclusively red in Pinot Noir: the most delicate and silky reds of the Côte d'Or, often called "feminine". Pale ruby robe, nose of violet, redcurrant, cherry evolving toward game and stewed prune with age. Flagship climats Clos des Chênes, Caillerets, Santenots, Champans. Mid-slope 260-300 m, marl-limestone soils.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Fendant
See chasselas.














