Winery Michel GiraultDomaine les Beaux Regards Niehel Sancerre Blanc
White wine
This wine generally goes well with pork, vegetarian or shellfish.
Food and wine pairings with Domaine les Beaux Regards Niehel Sancerre Blanc
Pairings that work perfectly with Domaine les Beaux Regards Niehel Sancerre Blanc
Original food and wine pairings with Domaine les Beaux Regards Niehel Sancerre Blanc
The Domaine les Beaux Regards Niehel Sancerre Blanc of Winery Michel Girault matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of eggs in meurette, catalan zarzuela or vegetarian paella.
Details and technical informations about Winery Michel Girault's Domaine les Beaux Regards Niehel Sancerre Blanc.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Informations about the Winery Michel Girault
The Winery Michel Girault is one of of the world's great estates. It offers 15 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Oxidized
Altered by oxidation.
