Winery Michel et Thibault MoreyPuligny-Montrachet 1er Cru 'Les Pucelles'
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Puligny-Montrachet 1er Cru 'Les Pucelles'
Pairings that work perfectly with Puligny-Montrachet 1er Cru 'Les Pucelles'
Original food and wine pairings with Puligny-Montrachet 1er Cru 'Les Pucelles'
The Puligny-Montrachet 1er Cru 'Les Pucelles' of Winery Michel et Thibault Morey matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with goat cheese, thyme and bacon, brandade of cod from nimes or wok of pointed cabbage with shrimps and lemongrass bo bun style.
Details and technical informations about Winery Michel et Thibault Morey's Puligny-Montrachet 1er Cru 'Les Pucelles'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Puligny-Montrachet 1er Cru 'Les Pucelles' from Winery Michel et Thibault Morey are 2016, 0, 2018, 2015
Informations about the Winery Michel et Thibault Morey
The Winery Michel et Thibault Morey is one of of the world's greatest estates. It offers 3 wines for sale in the of Puligny-Montrachet 1er Cru 'Les Pucelles' to come and discover on site or to buy online.
The wine region of Puligny-Montrachet 1er Cru 'Les Pucelles'
The wine region of Puligny-Montrachet 1er Cru 'Les Pucelles' is located in the region of Puligny-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Vincent Girardin or the Domaine Jean Chartron produce mainly wines white and red. The most planted grape varieties in the region of Puligny-Montrachet 1er Cru 'Les Pucelles' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Puligny-Montrachet 1er Cru 'Les Pucelles' often reveals types of flavors of butter, grapefruit or tropical fruit and sometimes also flavors of floral, vegetal or honey.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
