Winery Michel BlouinCuvée des Onnis Coteaux du Layon 1er Cru 'Chaume'
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Cuvée des Onnis Coteaux du Layon 1er Cru 'Chaume'
Pairings that work perfectly with Cuvée des Onnis Coteaux du Layon 1er Cru 'Chaume'
Original food and wine pairings with Cuvée des Onnis Coteaux du Layon 1er Cru 'Chaume'
The Cuvée des Onnis Coteaux du Layon 1er Cru 'Chaume' of Winery Michel Blouin matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of papillotes of herring with comté cheese, rice with milk or fennel tatin with blue cheese.
Details and technical informations about Winery Michel Blouin's Cuvée des Onnis Coteaux du Layon 1er Cru 'Chaume'.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Winery Michel Blouin
The Winery Michel Blouin is one of of the world's great estates. It offers 12 wines for sale in the of Coteaux du Layon 'Chaume' to come and discover on site or to buy online.
The wine region of Coteaux du Layon 'Chaume'
Premier Cru of the Coteaux du Layon (2003, Anjou) on the hamlet of Chaume in Rochefort-sur-Loire: 100% Chenin in moelleux and liquoreux from successive tries (3–5 over a month) on botrytised and passerillé grapes. Gold to old gold colour, aromas of candied white fruit, candied citrus, exotic fruit and flowers, evolving to honey, quince and roasted almonds. Rich palate with residual sugar (90–150 g/L) balanced by taut acidity. South-west-facing schist-sandstone slopes, ageing 20+ years.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Picpoul
See piquepoul.
