Winery MezzacoronaMusivum Pinot Grigio Trentino Superiore
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Musivum Pinot Grigio Trentino Superiore from the Winery Mezzacorona
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Musivum Pinot Grigio Trentino Superiore of Winery Mezzacorona in the region of Trentino-Alto-Adige is a .
Food and wine pairings with Musivum Pinot Grigio Trentino Superiore
Pairings that work perfectly with Musivum Pinot Grigio Trentino Superiore
Original food and wine pairings with Musivum Pinot Grigio Trentino Superiore
The Musivum Pinot Grigio Trentino Superiore of Winery Mezzacorona matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with cream supers, ham and comté quiche or rooster with riesling.
Details and technical informations about Winery Mezzacorona's Musivum Pinot Grigio Trentino Superiore.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Mezzacorona
The Winery Mezzacorona is one of of the world's great estates. It offers 97 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
