Winery Mezzacorona - Castel Firmian Gewürztraminer Trentino

Winery MezzacoronaCastel Firmian Gewürztraminer Trentino

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Castel Firmian Gewürztraminer Trentino of Winery Mezzacorona is a white wine from the region of Trentino of Trentin-Haut-Adige.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Castel Firmian Gewürztraminer Trentino from the Winery Mezzacorona

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Castel Firmian Gewürztraminer Trentino of Winery Mezzacorona in the region of Trentin-Haut-Adige is a powerful.

Wine flavors and olphactive analysis

On the nose the Castel Firmian Gewürztraminer Trentino of Winery Mezzacorona in the region of Trentin-Haut-Adige often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.

Details and technical informations about Winery Mezzacorona's Castel Firmian Gewürztraminer Trentino.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Castel Firmian Gewürztraminer Trentino - 2020
In the top 100 of of Trentino wines
Average rating: 3.51110.50
Castel Firmian Gewürztraminer Trentino - 2019
In the top 100 of of Trentino wines
Average rating: 3.911110
Castel Firmian Gewürztraminer Trentino - 2018
In the top 100 of of Trentino wines
Average rating: 3.81110.50
Castel Firmian Gewürztraminer Trentino - 2017
In the top 100 of of Trentino wines
Average rating: 411110
Castel Firmian Gewürztraminer Trentino - 2016
In the top 100 of of Trentino wines
Average rating: 3.81110.50
Castel Firmian Gewürztraminer Trentino - 2015
In the top 100 of of Trentino wines
Average rating: 3.51110.50
Castel Firmian Gewürztraminer Trentino - 2014
In the top 100 of of Trentino wines
Average rating: 3.71110.50

The best vintages of Castel Firmian Gewürztraminer Trentino from Winery Mezzacorona are 2010, 2017, 2019, 2018 and 2016.

Informations about the Winery Mezzacorona

The winery offers 95 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Gruppo Mezzacorona.
It is in the top 15 of the best estates in the region
It is located in Trentino in the region of Trentin-Haut-Adige
Find the Winery Mezzacorona on Facebook and on Twitter

The Winery Mezzacorona is one of of the world's great estates. It offers 94 wines for sale in the of Trentino to come and discover on site or to buy online.

Top wine Trentin-Haut-Adige
In the top 15000 of of Italy wines
In the top 150 of of Trentino wines
In the top 20000 of white wines
In the top 70000 wines of the world

The wine region of Trentino

The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.


The wine region of Trentin-Haut-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

News related to this wine

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Basic wine

Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.

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