Winery MessanaMalopasso Cabernet Sauvignon - Nero d'Avola
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Nero d'Avola.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Malopasso Cabernet Sauvignon - Nero d'Avola from the Winery Messana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malopasso Cabernet Sauvignon - Nero d'Avola of Winery Messana in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Malopasso Cabernet Sauvignon - Nero d'Avola of Winery Messana in the region of Sicily often reveals types of flavors of spices.
Food and wine pairings with Malopasso Cabernet Sauvignon - Nero d'Avola
Pairings that work perfectly with Malopasso Cabernet Sauvignon - Nero d'Avola
Original food and wine pairings with Malopasso Cabernet Sauvignon - Nero d'Avola
The Malopasso Cabernet Sauvignon - Nero d'Avola of Winery Messana matches generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), pasta with asparagus and chicken or fried vegetables with merguez and chipo.
Details and technical informations about Winery Messana's Malopasso Cabernet Sauvignon - Nero d'Avola.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Malopasso Cabernet Sauvignon - Nero d'Avola from Winery Messana are 2016, 0, 2015
Informations about the Winery Messana
The Winery Messana is one of of the world's greatest estates. It offers 12 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Hairy Grenache
See lledoner pelut.
