
Winery MerakiPinot Grigio
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Grigio from the Winery Meraki
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Meraki in the region of Victoria is a powerful.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Meraki matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of wild boar bourguignon, veal axoa (basque country) or rice with onions and mushrooms.
Details and technical informations about Winery Meraki's Pinot Grigio.
Discover the grape variety: Esganoso de Lima
Crisp and lively whites to drink young, with a pale golden robe, an airy and low-alcohol palate with bright acidity on citrus (lemon), green apple, white flowers and fresh herbal aromas. Often blended with Loureiro and Arinto, contributing to the fresh, thirst-quenching character of Vinho Verde DOC wines from north-western Portugal. Autochthonous white variety from the Lima sub-region.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Meraki are 0
Informations about the Winery Meraki
The Winery Meraki is one of of the world's greatest estates. It offers 3 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.











