
Winery Mendelbaum ILSea of Galilee Reserve
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Sea of Galilee Reserve of Winery Mendelbaum IL in the region of Galilee often reveals types of flavors of oak.
Food and wine pairings with Sea of Galilee Reserve
Pairings that work perfectly with Sea of Galilee Reserve
Original food and wine pairings with Sea of Galilee Reserve
The Sea of Galilee Reserve of Winery Mendelbaum IL matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baked lasagna, marielle's lamb and eggplant parmentier or chicken on a bed of summer vegetables.
Details and technical informations about Winery Mendelbaum IL's Sea of Galilee Reserve.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sea of Galilee Reserve from Winery Mendelbaum IL are 2013, 0
Informations about the Winery Mendelbaum IL
The Winery Mendelbaum IL is one of of the world's greatest estates. It offers 28 wines for sale in the of Upper Galilee to come and discover on site or to buy online.
The wine region of Upper Galilee
The wine region of Upper Galilee is located in the region of Galilee of Israel. Wineries and vineyards like the Domaine Lueria or the Galil Mountain Winery (יקב הרי גליל) produce mainly wines red, white and pink. The most planted grape varieties in the region of Upper Galilee are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Upper Galilee often reveals types of flavors of cherry, black cherries or green apple and sometimes also flavors of lemon, pear or tree fruit.
The wine region of Galilee
Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here. The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.














