
Winery MeierAus dem Paradies Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Aus dem Paradies Silvaner from the Winery Meier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aus dem Paradies Silvaner of Winery Meier in the region of Franken is a with a nice freshness.
Food and wine pairings with Aus dem Paradies Silvaner
Pairings that work perfectly with Aus dem Paradies Silvaner
Original food and wine pairings with Aus dem Paradies Silvaner
The Aus dem Paradies Silvaner of Winery Meier matches generally quite well with dishes of veal, pork or vegetarian such as recipes of moroccan style veal brochette, stuffed peppers or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Meier's Aus dem Paradies Silvaner.
Discover the grape variety: Teroldego
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
Informations about the Winery Meier
The Winery Meier is one of of the world's greatest estates. It offers 50 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.














