Winery Meerland (ZA)Cinsaut - Pinotage
Red wine
This wine is a blend of 2 varietals which are the Cinsault and the Pinotage.
This wine generally goes well with poultry and game (deer, venison).
Food and wine pairings with Cinsaut - Pinotage
Pairings that work perfectly with Cinsaut - Pinotage
Original food and wine pairings with Cinsaut - Pinotage
The Cinsaut - Pinotage of Winery Meerland (ZA) matches generally quite well with dishes of game (deer, venison) or poultry such as recipes of rabbit with goat cheese and mint or pancake batter.
Details and technical informations about Winery Meerland (ZA)'s Cinsaut - Pinotage.
Discover the grape variety: Cinsault
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Last vintages of this wine
The best vintages of Cinsaut - Pinotage from Winery Meerland (ZA) are 2011, 0
Informations about the Winery Meerland (ZA)
The Winery Meerland (ZA) is one of of the world's greatest estates. It offers 4 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
