Domaine de MédeilhanSyrah - Grenache Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Syrah - Grenache Rosé from the Domaine de Médeilhan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah - Grenache Rosé of Domaine de Médeilhan in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Syrah - Grenache Rosé
Pairings that work perfectly with Syrah - Grenache Rosé
Original food and wine pairings with Syrah - Grenache Rosé
The Syrah - Grenache Rosé of Domaine de Médeilhan matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of saffron pasta with prawns, spinach and goat cheese quiche or koka (spanish pie).
Details and technical informations about Domaine de Médeilhan's Syrah - Grenache Rosé.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Syrah - Grenache Rosé from Domaine de Médeilhan are 0
Informations about the Domaine de Médeilhan
The Domaine de Médeilhan is one of of the world's greatest estates. It offers 17 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
