Winery McCullochMcc Coupage
Red wine
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Mcc Coupage of the Winery McCulloch is in the top 80 of wines of Vojvodina.
Wine flavors and olphactive analysis
On the nose the Mcc Coupage of Winery McCulloch in the region of Vojvodina often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Mcc Coupage
Pairings that work perfectly with Mcc Coupage
Original food and wine pairings with Mcc Coupage
The Mcc Coupage of Winery McCulloch matches generally quite well with dishes of beef, lamb or pork such as recipes of chili con carne, marinated leg of lamb with herbs or endives with ham (improved).
Details and technical informations about Winery McCulloch's Mcc Coupage.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Mcc Coupage from Winery McCulloch are 2013, 0
Informations about the Winery McCulloch
The Winery McCulloch is one of of the world's greatest estates. It offers 6 wines for sale in the of Vojvodina to come and discover on site or to buy online.
The wine region of Vojvodina
Vast northern Serbian region on the Pannonian plain, dominated by Fruška Gora overlooking the Danube, sandy soils, temperate continental climate. Predominantly white production — Grašac (Welschriesling) as the signature white: light and refreshing with delicate citrus, white flowers and a floral touch, balanced acidity. Chardonnay, Sauvignon and Pinot Blanc as complements. Merlot, native Probus and Bordeaux blends as modern reds.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
