Château Mayne Guyon - Blaye - Côtes de Bordeaux

Château Mayne GuyonBlaye - Côtes de Bordeaux

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blaye - Côtes de Bordeaux of Château Mayne Guyon is a red wine from the region of Blaye - Côtes de Bordeaux of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Blaye - Côtes de Bordeaux of the Château Mayne Guyon is in the top 50 of wines of Blaye - Côtes de Bordeaux.

Taste structure of the Blaye - Côtes de Bordeaux from the Château Mayne Guyon

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Blaye - Côtes de Bordeaux of Château Mayne Guyon in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

vanilla, oak

Wine with spices taste

pepper, mint

Wine with earth taste

earthy, smoke

Wine with microbio taste

cheese

Wine with floral taste

perfume, potpourri

On the nose the Blaye - Côtes de Bordeaux of Château Mayne Guyon in the region of Bordeaux often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit.

Details and technical informations about Château Mayne Guyon's Blaye - Côtes de Bordeaux.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Blaye - Côtes de Bordeaux - 2017
In the top 50 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.71110.50
Blaye - Côtes de Bordeaux - 2016
In the top 50 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.61110.50
Blaye - Côtes de Bordeaux - 2015
In the top 50 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.71110.50
Blaye - Côtes de Bordeaux - 2014
In the top 50 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.411100
Blaye - Côtes de Bordeaux - 2013
In the top 50 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.311100
Blaye - Côtes de Bordeaux - 2012
In the top 50 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.411100
Blaye - Côtes de Bordeaux - 2011
In the top 50 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.311100

The best vintages of Blaye - Côtes de Bordeaux from Château Mayne Guyon are 2017, 2015, 2016, 2014 and 2012.

Informations about the Château Mayne Guyon

The winery offers 6 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Blaye - Côtes de Bordeaux in the region of Bordeaux
Find the Château Mayne Guyon on Facebook

The Château Mayne Guyon is one of of the world's greatest estates. It offers 5 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 35000 of of France wines
In the top 55 of of Blaye - Côtes de Bordeaux wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Blaye - Côtes de Bordeaux

Right bank of the Gironde facing the Médoc (45 km north of Bordeaux) on hills overlooking the estuary: signature Merlot reigns in reds (~85%) — round and fruity with ripe plum, black cherry, blackberry, red fruits and a spicy touch, coated tannins and aromatic breadth. Structured Cabernet Sauvignon and Malbec complement. Ageing 5-15 years. Some dry Sauvignon-Sémillon whites.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Rafle (taste of)

A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.

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