Winery Maxwell - Clan Exclusive Nero d'Avola

Winery MaxwellClan Exclusive Nero d'Avola

The Clan Exclusive Nero d'Avola of Winery Maxwell is a wine from the region of McLaren Vale of Australie du Sud.
This wine generally goes well with
The Clan Exclusive Nero d'Avola of the Winery Maxwell is in the top 0 of wines of McLaren Vale.

Details and technical informations about Winery Maxwell's Clan Exclusive Nero d'Avola.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sciaccarello

Elegant, spiced reds of pale colour with a light ruby robe, fine tannins and a silky, fresh palate, with signature aromas of red fruits (cherry, raspberry), black pepper, gentle spices and Mediterranean notes (maquis, garrigue). Also produces great rosés. Star of the Ajaccio AOC appellation; defines the viticultural identity of Corsica. Indigenous French black variety from Corsica, grown mainly around Ajaccio.

Informations about the Winery Maxwell

The winery offers 47 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in McLaren Vale in the region of Australie du Sud

The Winery Maxwell is one of of the world's great estates. It offers 47 wines for sale in the of McLaren Vale to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 45000 of of Australia wines
In the top 3000 of of McLaren Vale wines
In the top 450000 of wines
In the top 850000 wines of the world

The wine region of McLaren Vale

South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Slim

A thin wine, lacking flesh and body.

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