Winery Max JäckSchale Weißburgunder trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Schale Weißburgunder trocken from the Winery Max Jäck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schale Weißburgunder trocken of Winery Max Jäck in the region of Baden is a with a nice freshness.
Food and wine pairings with Schale Weißburgunder trocken
Pairings that work perfectly with Schale Weißburgunder trocken
Original food and wine pairings with Schale Weißburgunder trocken
The Schale Weißburgunder trocken of Winery Max Jäck matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna flan with leek coulis, fish paella or cauliflower dough for mozzarella pizza.
Details and technical informations about Winery Max Jäck's Schale Weißburgunder trocken.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Informations about the Winery Max Jäck
The Winery Max Jäck is one of of the world's greatest estates. It offers 11 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.