The Winery Mavrio of Puglia

Winery Mavrio
The winery offers 3 different wines
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is ranked in the top 187 of the estates of Puglia.
It is located in Puglia

The Winery Mavrio is one of the best wineries to follow in Pouilles.. It offers 3 wines for sale in of Puglia to come and discover on site or to buy online.

Top Winery Mavrio wines

Looking for the best Winery Mavrio wines in Puglia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mavrio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mavrio wines with technical and enological descriptions.

The top white wines of Winery Mavrio

Food and wine pairings with a white wine of Winery Mavrio

How Winery Mavrio wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken with scampi for christmas, mushroom, bacon and gruyere quiche or baked salmon steaks.

Organoleptic analysis of white wines of Winery Mavrio

On the nose the white wine of Winery Mavrio. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Mavrio. is a powerful.

The best vintages in the white wines of Winery Mavrio

  • 2019With an average score of 4.10/5
  • 0With an average score of 4.10/5
  • 2018With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Mavrio.

  • Negroamaro

Discovering the wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.

Some lively Verdeca and Bombino whites. ~17% of Italian production, Mediterranean climate. Crowd-pleasing reds, sun-drenched bottles.

The top red wines of Winery Mavrio

Food and wine pairings with a red wine of Winery Mavrio

How Winery Mavrio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with balsamic sauce, pasta with puttanesca sauce or lamb tagine with prunes and almonds.

Organoleptic analysis of red wines of Winery Mavrio

On the nose the red wine of Winery Mavrio. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Mavrio. is a powerful.

The best vintages in the red wines of Winery Mavrio

  • 2017With an average score of 4.30/5
  • 2019With an average score of 4.21/5
  • 0With an average score of 4.20/5
  • 2014With an average score of 4.20/5
  • 2016With an average score of 4.11/5
  • 2013With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Mavrio.

  • Negroamaro

Discover the grape variety: Bondola

Light, fresh reds with a clear ruby colour, soft tannins and an airy palate, showing rustic signature aromas of cherry, strawberry, alpine herbs and spicy notes. Traditional and heritage profile. Now rare, kept alive by a few winemakers attached to the Ticino viticultural heritage, grown almost exclusively in the canton of Ticino in Italian-speaking Switzerland. Traditional Ticino black variety, preserved for its heritage value.

Discover other wineries and winemakers neighboring the Winery Mavrio

Planning a wine route in the of Puglia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mavrio.

Discover the grape variety: Pinotin

Elegant, structured reds with a clear ruby hue, fine tannins and fresh acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, soft spices and floral notes reminiscent of pinot noir. Disease-resistant interspecific variety, a locomotive of northern organic vineyards: Switzerland, Germany, Belgium and the UK. Swiss hybrid created in the 1990s by Valentin Blattner in Soyhières (pinot noir × resistant variety).