Winery Maurt - Semi Sparkling

Winery MaurtSemi Sparkling

Wine of Moldova Sparkling wine of Moldavie of Moldova
2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Semi Sparkling of Winery Maurt is a sparkling wine from the region of Moldavie.
This wine generally goes well with

Details and technical informations about Winery Maurt's Semi Sparkling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carcajolo blanc

Lively, fresh whites for early drinking, with a pale golden hue, light palate and preserved acidity, showing discreet aromas of citrus, white flowers and fresh Mediterranean notes. Often blended into local Corsican whites. Grown on a few hectares in southern Corsica, subject to conservation plantings as a precious witness of the island's ampelographic heritage. White-skinned mutation of Carcajolo noir, a rare Corsican grape.

Last vintages of this wine

Semi Sparkling - 0
In the top 100 of of Moldavie wines
Average rating: 2.911100

The best vintages of Semi Sparkling from Winery Maurt are 0

Informations about the Winery Maurt

The winery offers 20 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Moldavie
Find the Winery Maurt on Facebook

The Winery Maurt is one of of the world's great estates. It offers 18 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 3000 of of Moldova wines
In the top 2500 of of Moldavie wines
In the top 95000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Moldavie

Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.

The word of the wine: Côte des Bar

This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.

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