The Winery Maurice Vesselle of Champagne

Winery Maurice Vesselle - Brut Rosé Champagne Grand Cru 'Bouzy'
The winery offers 8 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 364 of the estates of Champagne.
It is located in Champagne

The Winery Maurice Vesselle is one of the best wineries to follow in Champagne.. It offers 8 wines for sale in of Champagne to come and discover on site or to buy online.

Top Winery Maurice Vesselle wines

Looking for the best Winery Maurice Vesselle wines in Champagne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maurice Vesselle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maurice Vesselle wines with technical and enological descriptions.

The top sparkling wines of Winery Maurice Vesselle

Food and wine pairings with a sparkling wine of Winery Maurice Vesselle

How Winery Maurice Vesselle wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef tagine with vegetables, grilled bass with pastis and fennel or cuttlefish with cider.

Organoleptic analysis of sparkling wines of Winery Maurice Vesselle

On the nose the sparkling wine of Winery Maurice Vesselle. often reveals types of flavors of raspberry, brioche or hazelnut and sometimes also flavors of cheese, salt or mushroom. In the mouth the sparkling wine of Winery Maurice Vesselle. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Maurice Vesselle

  • 1988With an average score of 4.30/5
  • 2005With an average score of 4.22/5
  • 1996With an average score of 4.20/5
  • 2000With an average score of 4.20/5
  • 2007With an average score of 4.20/5
  • 2008With an average score of 4.20/5

The grape varieties most used in the sparkling wines of Winery Maurice Vesselle.

  • Pinot Noir
  • Chardonnay

Discovering the wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

Yet there are three main reasons we can be reasonably certain of. First, the large bubbles, which distinguish it from less "exciting" wines. Second, the high prices that champagne commands, which give it a sense of exclusivity and uniqueness. Third, two centuries of clever marketing to a willing and very receptive consumer base.

Discover other wineries and winemakers neighboring the Winery Maurice Vesselle

Planning a wine route in the of Champagne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maurice Vesselle.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Maurice Vesselle and wines from the region

Distilled – carbon-neutral Yorkshire vodka launched

What to drink now… Mimosa Perfect for spring brunch, the Mimosa is a mix of equal parts Champagne and orange juice. The cocktail is attributed to Frank Meier, head bartender at the Paris Ritz, who served the first Mimosa in 1925, though the recipe appeared elsewhere in France at the same time. Either way, it’s a twist on the British Buck’s Fizz, invented in 1921 at the Buck’s Club in London, which used more Champagne and could include gin. Avoid vintage fizzes or special cuvées: a classic ...

Join us for our first Decanter Taste With The Experts event

For the first time ever, Decanter is offering readers and wine lovers alike the chance to see behind the scenes of our renowned panel tastings and experience first hand what it means to taste like an expert. Decanter’s panel tastings are one of the most rigorous exercises in blind tasting, where a panel of three experts taste and score up to 100 wines a day, based on criteria set by the Decanter editorial team. We’re delighted to announced that this autumn will see the start of our n ...

Decanter magazine latest issue: January 2022

Inside the January 2022 issue of Decanter Magazine: FEATURES: Aperitifs: how to do them well The art of starting it right, with drinks tips from Kate Hawkings Vintage preview: Chablis 2020 Andy Howard MW picks 33 of his top wines from a classic year in the region Producer profile: Château Angélus Jane Anson visits one of St-Emilion’s four finest grand cru classé estates Bordeaux & Burgundy vintages for Christmas Panos Kakaviatos & Charles Curtis MW select the perfect vintages and appe ...

The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.