Domaine Maurice SchoechVendages Tardives Riesling
Sweet wine
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Vendages Tardives Riesling of Domaine Maurice Schoech in the region of Alsace often reveals types of flavors of peach, tree fruit or tropical fruit.
Food and wine pairings with Vendages Tardives Riesling
Pairings that work perfectly with Vendages Tardives Riesling
Original food and wine pairings with Vendages Tardives Riesling
The Vendages Tardives Riesling of Domaine Maurice Schoech matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quiche lorraine, salmon burger or chili con carne.
Details and technical informations about Domaine Maurice Schoech's Vendages Tardives Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vendages Tardives Riesling from Domaine Maurice Schoech are 2011
Informations about the Domaine Maurice Schoech
The Domaine Maurice Schoech is one of of the world's great estates. It offers 36 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
