Winery Maurice et Corine DesrayaudMâcon - Vergisson
White wine
This wine generally goes well with vegetarian, cured meat or pasta.
Food and wine pairings with Mâcon - Vergisson
Pairings that work perfectly with Mâcon - Vergisson
Original food and wine pairings with Mâcon - Vergisson
The Mâcon - Vergisson of Winery Maurice et Corine Desrayaud matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of three ways to prepare chinese noodles, quiche with bacon and gruyère cheese or beef carrots.
Details and technical informations about Winery Maurice et Corine Desrayaud's Mâcon - Vergisson.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Maurice et Corine Desrayaud
The Winery Maurice et Corine Desrayaud is one of wineries to follow in Mâcon-Vergisson.. It offers 2 wines for sale in the of Mâcon-Vergisson to come and discover on site or to buy online.
The wine region of Mâcon-Vergisson
The wine region of Mâcon-Vergisson is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Barraud or the Domaine Saumaize-Michelin produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Vergisson are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Vergisson often reveals types of flavors of cream, tree fruit or yellow apple and sometimes also flavors of nectarine, melon or honey.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
