
Winery Maubrac GuérinTruch de Reignac Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Truch de Reignac Bordeaux Blanc from the Winery Maubrac Guérin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Truch de Reignac Bordeaux Blanc of Winery Maubrac Guérin in the region of Bordeaux is a powerful.
Food and wine pairings with Truch de Reignac Bordeaux Blanc
Pairings that work perfectly with Truch de Reignac Bordeaux Blanc
Original food and wine pairings with Truch de Reignac Bordeaux Blanc
The Truch de Reignac Bordeaux Blanc of Winery Maubrac Guérin matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of delicious marinated pork chops, quiche with leeks and fresh salmon from flo or sophie's tuna cake.
Details and technical informations about Winery Maubrac Guérin's Truch de Reignac Bordeaux Blanc.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Truch de Reignac Bordeaux Blanc from Winery Maubrac Guérin are 2014
Informations about the Winery Maubrac Guérin
The Winery Maubrac Guérin is one of of the world's greatest estates. It offers 21 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Ploussard
See poulsard.














