
Château de Mattes-SabranBacchus Rouge
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Bacchus Rouge
Pairings that work perfectly with Bacchus Rouge
Original food and wine pairings with Bacchus Rouge
The Bacchus Rouge of Château de Mattes-Sabran matches generally quite well with dishes of beef, pasta or veal such as recipes of beef pot-au-feu, multicoloured butterfly pasta or saltimbocca alla romana.
Details and technical informations about Château de Mattes-Sabran's Bacchus Rouge.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Château de Mattes-Sabran
The Château de Mattes-Sabran is one of of the world's great estates. It offers 19 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.














