Winery MatrotMeursault Perrières 1er Cru
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Meursault Perrières 1er Cru from the Winery Matrot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meursault Perrières 1er Cru of Winery Matrot in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Meursault Perrières 1er Cru of Winery Matrot in the region of Burgundy often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, smoke or peach.
Food and wine pairings with Meursault Perrières 1er Cru
Pairings that work perfectly with Meursault Perrières 1er Cru
Original food and wine pairings with Meursault Perrières 1er Cru
The Meursault Perrières 1er Cru of Winery Matrot matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with chicken, peppers and mushrooms, whole salmon in aromatic broth or lobster barbecue.
Details and technical informations about Winery Matrot's Meursault Perrières 1er Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Meursault Perrières 1er Cru from Winery Matrot are 2010, 2012, 2016, 2007 and 2015.
Informations about the Winery Matrot
The Winery Matrot is one of of the world's greatest estates. It offers 26 wines for sale in the of Meursault 1er Cru 'Perrières' to come and discover on site or to buy online.
The wine region of Meursault 1er Cru 'Perrières'
The wine region of Meursault 1er Cru 'Perrières' is located in the region of Meursault Premier Cru of Burgundy of France. Wineries and vineyards like the Philippe Bouzereau - Chateau de Citeaux or the Domaine Joseph Drouhin produce mainly wines white and red. The most planted grape varieties in the region of Meursault 1er Cru 'Perrières' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault 1er Cru 'Perrières' often reveals types of flavors of cream, stone or floral and sometimes also flavors of smoke, apples or peach.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
